Gastronomy at Shreyas

Mindfulness is an inherent part of our food philosophy. Every ingredient and step of how the food is cultivated, prepared, cooked, and served is a vital part of our recipe to nourish your soul. Right from planting the seeds, nurturing the land, and harvesting without harming the plant or the soil, every step is vital to the quality of food that we eat.

Before we begin to prepare our food, we say a small prayer, reminding ourselves that the food we create is a manifestation of divinity. Then we pick the freshest ingredients and cook them on a slow flame and serve each morsel with love and care.

While our nutritional ethos is derived from ancient Indian philosophy, our chefs seek global inspiration. During your stay with us, you will enjoy an array of culinary styles and techniques, including Indian, continental, Mexican, and Oriental gourmet cuisine. All our food is vegetarian, and much of it is homegrown in our very own pure, organic gardens. Our gardens are tended by our in-house team members with much love and tremendous care for their growth and the environment.